Cricketscoffee Blog

1. Chocolate Improves Cognitive Performance     A report in the Appetite journal noted that chocolate consumption was associated with cognitive performance regardless of other dietary habits. 2. It’s Good for the Heart     Faseb journal , scientists recognized that eating dark chocolate is good for the heart and it can play a good part in battling atherosclerosis, a disease associated with plaque buildups inside the arteries. 3. Reduces Chances of Stroke   Daily chocolate consumption was also linked to a lower risk of stroke, reported in the British Journal of Nutrition last year. Coffee and chocolate are the way to living forever.

  Police reported the arrests of two juvenile females late Friday afternoon in a case in which three people threw hot coffee in the faces of employees at a Wawa store in Upper Darby. Woman throws hot coffee in employee's face .  Homeless man throws coffee at Muslim woman, calls her 'terrorist' in Manhattan Dunkin’ Donuts    http://www.nydailynews.com/new-york/manhattan/homeless-man-throws-coffee-muslim-woman-nyc-dunkin-donuts-article-1.2915553     Trial set for mom accused of putting tot's arm in hot coffee . http://www.desmoinesregister.com/story/news/crime-and-courts/2017/01/04/trial-set-mom-accused-putting-tots-arm-in-hot-coffee-council-bluffs-iowa/96152574/  

     Coffee varieties have adapted to specific climate zones, a temperature rise of even half a degree can make a big difference. A long-term increase in the number of extreme and unseasonal rainfall events has contributed to lower crop yields that are threatening the livelihood of coffee growers. For example, between 2002 and 2011, Indian coffee production declined by nearly 30 percent.   Additionally, warming has expanded the habitat and thus the range and damage of the coffee berry borer , a grazing predator of coffee plants. This pest is placing additional stresses on all coffee crops, as is coffee rust , a devastating fungus that previously did not survive the cool mountain weather. Costa Rica, India, and Ethiopia , three of the top fifteen coffee-producing nations in the world, have all seen a dramatic decline in yields.  There is no single solution to climate change, but there are technologies and approaches available now that can reduce global...

World of Coffee Inc. has announced the launch of Jack Daniel's coffee. Jack Daniel’s coffee is available only pre-ground containers of 8.8-ounce collectible tins or 1.5-ounce gift bags, The retail cost are $21.95 for the tin and $6.95 for the gift bag. Both are available at the Jack Daniel’s Lynchburg Hardware and General Store in Lynchburg, Tenn. On line also at http://www.jackdanielscoffee.com/ Driving drunk on coffee?

 Driving with to much caffeine in your blood? You got it. What where you ask? California were else. Details in link below. You will get a good laugh. http://www.roadandtrack.com/car-culture/a32058/can-you-get-a-dwi-for-drinking-too-much-coffee/  

“Moderate coffee consumption could play a significant role in reducing cognitive decline which would impact health outcomes and healthcare spending,” University of Coimbra in Portugal's professor Rodrigo Cunha has stated. The combination of caffeine, antioxidants, and polyphenol naturally found in coffee are the likely contributing factors to this scientific discovery. The report cited that caffeine’s role in the reduction of cognitive decline was particularly effective in elderly men. Weight loss is definitely a challenge, but these tips will equip you with the information you need to conquer it. In addition consuming up to 400 milligrams of coffee daily (or approximately five cups) does not raise any immediate health concerns. Obama throws hot coffee on Israel for the UN.  

  Reports estimate that wild coffee could go extinct by 2080. Coffee shortages can make it harder to get good coffee and that hurts the livelihoods of  millions coffee farmers around the globe.   Environmental research groups are concerned about future access to coffee. Advisors for corporate giants like Starbucks and Lavazza express agreement.   "We have a cloud hovering over our head. It’s dramatically serious," Mario Cerutti, Green Coffee and Corporate Relations Partner at Lavazza, said at a hospitality conference in Italy in 2015. "Climate change can have a significant adverse effect in the short term," he said. "It's no longer about the future; it's the present."   But a warming world and extreme weather, are making it harder to grow coffee in these regions, according to some reports. Temperature and heavy rain have helped a fungus like Coffee Leaf Rust migrate through Central America and into South America, de...