Cricketscoffee Blog

Here’s a quick and delicious iced coffee recipe you can whip up in minutes: 🧊 Classic Iced Coffee Ingredients: • 1 cup strong brewed coffee (cooled) • 1 cup ice • 2 tablespoons cream or half & half • 2 teaspoons granulated sugar or simple syrup (adjust to taste) Instructions: 1. Fill a tall glass with ice. 2. Pour in the cooled coffee. 3. Add cream and sugar (or simple syrup). 4. Stir well and enjoy! Optional Tips: • Use coffee ice cubes to avoid dilution. • Add a splash of vanilla extract or flavored syrup for extra flair A B C. Want to try a fancier version like a shaken espresso or cold brew? I’ve got those too!