Coffee O Lantern Espresso Halloween coffee recipe.

 

The flavors of pumpkin pie, toasted marshmallow and a hint of vanilla come together in this creamy latte. Brew the recipe below on All Hallow’s Morning and settle in with a dusty, old book.

Ingredients:
¾ oz DaVinci Gourmet Classic Toasted Marshmallow Syrup
½ oz DaVinci Gourmet Classic Pumpkin Pie Syrup
¼ oz DaVinci Gourmet Classic Vanilla Syrup
2 shots espresso
11 oz steamed milk

Directions:
Pour syrups into a cup, add fresh espresso shots and swirl into steamed milk.