Here’s a quick and delicious iced coffee recipe you can whip up in minutes:
🧊 Classic Iced Coffee
Ingredients:
• 1 cup strong brewed coffee (cooled)
• 1 cup ice
• 2 tablespoons cream or half & half
• 2 teaspoons granulated sugar or simple syrup (adjust to taste)
Instructions:
1. Fill a tall glass with ice.
2. Pour in the cooled coffee.
3. Add cream and sugar (or simple syrup).
4. Stir well and enjoy!
Optional Tips:
• Use coffee ice cubes to avoid dilution.
• Add a splash of vanilla extract or flavored syrup for extra flair A B C.
Want to try a fancier version like a shaken espresso or cold brew? I’ve got those too!
Crickets Coffee offers news, coffee recipes and from time to time a little humor.

Comments
Post a Comment