Prices are on the rise. How do you store your stash?

1. Stash it in the right place. Whether you brew it now or save it for later, all coffee should be stored away from light, heat, moisture, and odors, which can affect its freshness and taste. If you buy a lot of coffee, divide it into two portions—the one you’re using now and a larger batch stored in an airtight container until you need it. Don’t put coffee in the refrigerator where it can absorb odors from neighboring foods. Instead, keep it in a cool, dark cupboard away from the oven or even an outside wall. Use a ceramic, glass, or nonreactive metal container with an airtight gasket. If you’re a real stickler for fresh-roasted flavor and don’t care about the price, buy coffee in smaller quantities—one or two weeks’ worth—so it doesn’t sit around.
It is highly recommended that you do not Freeze coffee beans. Freezing ground coffee is tricky but can be done. The main thing is that the container must be air tight.

Comments

Weather /climate change and your coffee

Weather unpredictability/climate change is a leading factor in future coffee prices. Making the small coffee grower looking to expand their land used to cultivate coffee. Felling of rain forests will accelerate current trends in a changing climate. adding even more unpredictability to coffee supplies and future prices. With the current world price at 90 cents a pound is making profitability in many countries nearly impossible With production cost at about $1.50 per pound. The shortest answer is to grow more coffee witch takes more land, ,fewer trees, more c02, additional climate effects . Climate change and general weather unpredictability are one of the driving forces in the roller coaster ride coffee prices are having and will likely continue to have in the foreseeable future. Perhaps second only to the never ending political unrest in many coffee growing regions.

Blind Coffee Chain Taste Test

Used coffee grounds can help stop global warming.

With the environment in the news lately. Here is one you didn't see coming. Used coffee grounds are very good at storing Methane. Methane is a global warming gas many times more potent that carbon dioxide.With Methane having one advantage over Carbon Dioxide. That is Methane can be used as a fuel. The process to make this work is relative simple with the moist used coffee grounds being heated with potassium hydroxide. So who cares you may be asking yourself. While It's not likely your local power company will be digging around in your trash ben for your used coffee grounds in order to capture and store their Methane emissions. Some smaller producers of Methane emissions may have some interest. Many oil wells also produce small amounts of natural gas. The volume of gas is so small that it's uneconomical to lay the needed pipe in order to place this gas into the natural gas lines that heat your home. So this g...

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